Pack up your knives and fire up the stove! This 5 day series has been engineered by our culinary professionals to give you the experience of what is like being a bona fide culinary student in our kitchen classroom. From dicing to mincing, perfecting recipes, tapping into your creative senses, plating techniques, and many more, join us for a cooking series you won’t forget!  

Ever dream of running a restaurant someday? Come spend a week with our culinary professionals to give you the experience of running your own restaurant. Students will learn how to cook a four course meal as well as table setting and plating techniques. So if you can handle the heat, come join us for a cooking series you won’t soon forget!

Ever dream of running a restaurant someday? Come spend a week with our culinary professionals to give you the experience of running your own restaurant. Students will learn how to cook a four course meal as well as table setting and plating techniques. So if you can handle the heat, come join us for a cooking series you won’t soon forget

Do you love to bake your cake and eat it, too? This five day course will cover basics such as how to properly prepare cake pans, the perfect cake recipe and carving mulitple layers. This course will then transition into a more advanced cake decorating lesson. From crumb coats to fondant, your junior chef will create their very own three-tier masterpiece! (Cakes will be built on a 10 inch base)

We call "shotgun" for the front seat on this summer road trip!  From the salty air of the Boardwalk to the green grass of summer festivals, our taste buds are going on a culinary expedition. Come spend a week with our chefs tasting your way through the U.S of A! We will be cooking Midwest barbecue and Southwest sweets to California cuisine and a taste of Hawaiian island recipes. So don’t miss out on what is sure to be the…

***NOTE: This Summer Camp is part of a 4 week camp, all registrants must attend all four weeks. ***   Bakers Boot Camp is a baking camp designed to give young bakers a gradual build of core skills to be confident bakers. Students may enter with any level of skill and will leave with a working knowledge of important baking processes and confidence that only time and experience can give them. This class will cover everything from sourdough to sweet…

THIS SPECIFIC CAMP WILL BE HELD AT LITTLE CHAMPS LOCATION - Calling all chefs from across the globe! We’ve got your passport ready. Take your taste buds on tour around the globe and enjoy flavorful favorites from each country we visit. This camp will teach them important kitchen skills as we introduce them to the richness of the cuisines and cultures around the world. So, pack up those taste buds and register today! This camp features both savory and sweet…

***Note: This camp is a part of a 4 week session,participants must sign up for all four weeks of this session.***  skip date: Friday, July 7/3 If you love all things sweet, or perhaps you’ve considered expanding your confectionery knowledge and taking your dessert making to the next level, join us for this fun-filled week long series of making eye catching treats. This class will cover everything from, cookies, cakes, pies, pastries, tarts and puffs, and even a bit of…