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Masters of the Grill
Monday, July 8 @ 9:00 am - 12:00 pm
An event every day that begins at 9:00am, repeating until July 12, 2019(See all)
One of the greatest tools we have for cooking our favorite foods is the grill. Nothing quite imparts such a wonderful flavor & such perfectly charred grill marks. We’ll explore choosing proper tools, the right grill for you, the right way to oil a grill, how to keep meats & fish from sticking, gas vs. charcoal, the difference between direct & indirect grilling, marinades & rubs, wood & herb smoking, & how to get perfectly crossed grill marks. Get ready to grill everything from fish to fruit, while creating fantastic dishes with you newly learned techniques.